BLOG POST: “Protection Against Pestilences”
3 John 1:2
Beloved, I wish above all things that thou mayest prosper and be in health, even as thy soul prospereth.
For anyone first reading the Health and Nutrition Update, please read this first: Your Health.
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Always remember that you are in charge of your health and not the doctors. Do not put your life in their hands without first seeking God and His health system.
I do not have time to do a detailed posting on this blog. What I have done is post articles with great information that can immediately help your health.
The goal of this blog now is to build you to withstand the pestilences that are now rampant in America and the world.
God gave the knowledge to prepare for pestilences, so take advantage of this information.
God bless you
The Coconut This is a great resource center about the coconut.
“Coconut is highly nutritious and rich in fiber, vitamins, and minerals. It is classified as a “functional food” because it provides many health benefits beyond its nutritional content. Coconut oil is of special interest because it possesses healing properties far beyond that of any other dietary oil and is extensively used in traditional medicine among Asian and Pacific populations. Pacific Islanders consider coconut oil to be the cure for all illness. The coconut palm is so highly valued by them as both a source of food and medicine that it is called “The Tree of Life.” Only recently has modern medical science unlocked the secrets to coconut’s amazing healing powers.”
“Coconut has often been shunned by many of the health-concious due to its high fat content. However, not all fats are created equal. Researchers are finding more and more evidence to the suggest that the unique combination of fatty acids found in coconut oil can have profound positive impacts on overall health.”
“Scientists have found that bacteria that aid in digestion help keep the intestinal lining intact. The findings could yield new therapies for inflammatory bowel disease and a wide range of other disorders.”
“Promoting healthy gut microbiota, the bacteria that live in the intestine, can help treat or prevent metabolic syndrome, a combination of risk factors that increases a person’s risk for heart disease, diabetes and stroke, according to researchers.”
Large doses of these kinds of drugs can cause sedation and slowed breathing to the point that breathing stops altogether, resulting in death.4 A relatively pleasant way to go if you have to go early, but you are still dead. But these people do not have a death wish; they’re not suicidal, and have no idea that they’ll never wake up again after taking their medication and going to bed. Sadly, and far too often, that’s exactly what happens, courtesy of too much of the medication in their system… As stated by Dr. Gupta:5
“[A]ter just a few months of taking the pills, something starts to change in the body. The effectiveness wears off, and patients typically report getting only about 30 percent pain relief, compared with when they started. Even more concerning, a subgroup of these patients develop a condition known as hyperalgesia, an increased sensitivity to pain.
As you might guess, all of this creates a situation where the person starts to take more and more pills. And even though they are no longer providing much pain relief, they can still diminish the body’s drive to breathe.
If you are awake you may not notice it, but if you fall asleep with too many of these pills in your system, you never wake up. Add alcohol, and the problem is exponentially worse. People who take pain or sleeping pills and drink a couple glasses of wine are playing Russian roulette.”
“Drug-resistant superbug infections have reached near-epidemic levels across U.S. hospitals, with an alarming 500% increase now documented in a study just published in the August issue of Infection Control and Hospital Epidemiology (the journal of the Society for Healthcare Epidemiology of America). (1) Lead author of the study, Dr. Joshua Thaden, warned “This dangerous bacteria is finding its way into healthcare facilities nationwide… A CRE epidemic is fast approaching… Even this marked increase likely underestimates the true scope of the problem given variations in hospital surveillance practices.”
“Organic foods and crops have a suite of advantages over their conventional counterparts, including more antioxidants and fewer, less frequent pesticide residues, the largest study of its kind has found. The study looked at an unprecedented 343 peer-reviewed publications comparing the nutritional quality and safety of organic and conventional plant-based foods, including fruits, vegetables, and grains. The study team applied sophisticated meta-analysis techniques to quantify differences between organic and non-organic foods.”
“In most cases, the immune system tends to be strongest when we have removed the accumulation of toxins, yeast, bacteria, drugs and the like from our cells AND restored the vitamins and minerals by eating nutrient dense whole, real food. This takes a little bit of time although there are products you can take immediately to jumpstart this process. A vigilant immune system is the body’s protective barrier against infections and damage from invading bacteria, viruses, yeast, toxins and cancer cells. Your immune system includes your bone marrow, thymus, lymph nodes, spleen, tonsils, adenoids and appendix.”
“Cancer types such as melanoma, prostate cancer and certain types of leukemia weaken the body by over-activating the natural immune system. Researchers have now demonstrated that selenium — naturally found in, e.g., garlic and broccoli — slows down the immune over-response. In the long term, this may improve cancer treatment.”
“Garlic is rich in vitamin C, vitamin B6, and manganese. It’s active ingredient, a sulfur compound, allicin, provides the primary healing aspects of garlic. Garlic prevents or reduces the severity of viruses like the common cold and the flu, lowers blood pressure, lowers LDL cholesterol, and is an antioxidant. It is also antibacterial, antifungal, and antiparasitic. Amazingly enough, it also binds heavy metals and helps us todetox. It’s best effects come from eating 3 or more cloves each day. Always wait 10 minutes or so after cutting or crushing garlic to cook it or eat it raw to allow the allicin to form.”
“The food supply is not designed to keep you nourished. Instead, the food supply is designed to keep you addicted. It is widely agreed that commercial corporations exist to maximize profits, not to serve the greater good of humankind. The food industry is no different.”
“Research has shown that broccoli is effective at preventing and treating several types of cancer. For example, a review published in Recent Patents on Endocrine Metabolic & Immune Drug Discovery in 2013 concluded that cruciferous vegetables such as broccoli exhibited anti-tumor activity. The researchers also noted that the isothiocyanates in broccoli, which are known antioxidants, could “inhibit the cell viability of human cervical cancer cells, human pancreatic cancer cells, human hepatocellular carcinoma cells, human ovarian cancer cells, and have anti-inflammatory properties in the treatment of human T-cell leukemia cells.”
“Iodine controls the functioning of thyroid glands in human body, which in turn has a significant influence on the metabolic processes in the body. The health benefits of iodine help in the optimal utilization of calories, thereby preventing its storage as excess fat. Other benefits of iodine are the removal of toxins from the body and assistance for the system in utilizing various minerals, like calcium and silicon.”
Your physical health is very important, but of even greater importance is your spiritual health. Man suffers from a fatal spiritual disease called sin, which always leads to death.
Romans 6:23 For the wages of sin is death; but the gift of God is eternal life through Jesus Christ our Lord.